Board of Management |
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The Board of Management has overall responsibility for the management and development of the Club.Its main focus is on Membership, Finance and
Facilities.
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Board Members |
Contacts |
Constitution |
Regulations |
Business Plan |
Roles & Responsibilities |
Managers |
Fees and Charges |
Honour Boards |
Club History |
Sponsors |
Where Are We? |
Board Members 2023-2024 |
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| Chairman : Kelvin Rogash | Deputy Chairman : Alan Davis | ||
| Secretary : Margaret McNamara | Treasurer : David Gullick | ||
| Greens Director : Wes Gibbs | Membership Director : Leonie Freeman | ||
| Bowls Director : Joy Gardam | Bowls Director : Graeme Myers | ||
Managers |
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| Bar Manager : Chris Meek | Catering Manager : | ||
| Social Activities Manager : Renee Britz | Sponsorship Manager : Angelo Russo | ||
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Overview of Club Management Structure |
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| The
Board comprises of 8 Directors who are elected by affiliated members at
the Club Annual General Meeting. Each Director has a designated
committee to assist them in their role, to spread the workload and to
ensure that more than one person knows what is happening in the event of
the absence of the Director. Board Members are elected for a two year
term. The Managers - Social
Activities, Bar, Catering, Sponsorship - are also elected by affiliated
members at the AGM. |
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Chairman (responsible
for oversight of all club programs and forward planning) |
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Role
/ Title |
Deputy
Chairman |
Membership
Director |
Secretary |
Treasurer |
Greens
Director |
Bowls
Directors |
Appointed
Director |
|
Responsible
for |
Management
of all aspect of the clubhouse and indoor facilities, including
maintenance and development |
Management
of all membership issues, including involvement, recruitment and
development programs |
Minutes,
agendas, club communication, liaison with outside bodies
and co-ordination of portfolios, Club Communication Officer |
All
club finances, including budgeting, reporting against budgets, receipt
of income, banking, payment of accounts, GST, payroll, tax and
superannuation |
Management
of all aspect of all outdoor facilities, including maintenance and
development of the greens and surrounds |
All
bowls aspects of the club |
As
required |
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Chairperson
of |
House
Committee |
Membership
Committee |
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Finance
Committee |
Greens
Committee |
Bowls
Committee |
Project
Control Group |
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Co-ordinating |
Cleaning, |
Welfare
Officers, Member
Protection Officers |
Board
activities, newsletters |
Bar,
Catering, Sponsorship and Social Activities Managers |
Green
Keeper |
Various
sub-committees, Booking
Officer, Uniform
purchasing officer |
Special
Project |